Filet/Boning Knife

Looking for a good Filet/Boning knife for the 'GutLess' method...
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6x6 bull
I love my Knives of Alaska ,Jaeger boning knife.
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'Ike'
Thanks 6X...Anyone carry one that folds?
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BOHNTR
George:

For simply filleting meat off of the bones (de-boning in the field) I've been pretty impressed with the Havalon Piranta-Z knives. It is a replaceable bladed knife (surgical scalpel blades). VERY lightweight (for backpacking), easy replacement blade system, and never a dull blade.

Check them out here: http://www.havalon.com
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'Ike'
Ahhh, very nice...I've seen that one before, but didn't know the make. Thanks Roy!
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Mark
Roy,

Have you used that knife to de-bone an elk? The blade looks a little short for boning larger quarters.

I really like the concept though.
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BOHNTR
Mark:

I've used it to remove the meat from the bones.....works great. To cut hide though, I used a different knife with a heavy supported blade. For deer, I use the havalon for everything.....never had an issue.
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'Ike'
After looking, they have several differant blade designs to choose from also...Interesting! :-k
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